Butipro L®
Pharmaceutical group: Growth promoter and intestinal improver
Dosage form: Liquid
Composition: Butyrins and phytogenics
Product description & mechanism of action
ButiPro L® is a highly concentrated butyric acid source, in the form of non-smelling monoglycerides in combination with carefully selected phytogenics. Monobutyrin supports gut structure and barrier function, while the phytogenic component provides broad antimicrobial, antioxidant and anti-inflammatory support. The synergy helps stabilize microbiota, sustain gut health and overall health during both routine and challenging conditions.
ButiPro L® is typically used by the farmer and/or veterinarian to:
- Improve gut health and performance during challenging and/or normal conditions
- Provide fast gut support and gut recovery during or after periods of stress
Target species
- Poultry
- Calves
Benefits of use
Poultry
- Improved carcass composition
- Better egg quality (shell thickness, egg weight)
- Improved persistence of lay
- Increased the amount of lactobacilli in the gut
- Reduced intestinal pathogens (E. coli, Clostridium, Salmonella)
- Reduced the effects of necrotic enteritis (NE) and coccidiosis
- Enhanced antioxidant and immune response
- Improved feed conversion ratio and average daily gain
Calves
- Improved growth performance
- Increased gut health
- Enhanced antioxidant status
Dosage Recommendations:
0.25-1.0 L/1000L of drinking water
Contraindications
None
Drug interactions
None
Withdrawal period
None
Storage conditions
Store cool, dark and dry in closed packaging.
Avoid direct sunlight exposure.
Shelf life
36 months in original, unopened packaging under proper storage conditions.
Packaging
1L bottels, 5L jerrycans and 1000L IBC’s
Manufacturer
Proviron— Belgium
